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The ginger extract mainly reflects the characteristic smell and taste components, containing not only gingerol but also shogaol. Our zingiber extract powder with 10% gingerol better retains these main odor components, which primarily include 6-gingerol, 8-gingerol, 10-gingerol, as well as 6-shogaol, 8-shogaol, and 10-shogaol.
| Product Name | Ginger Extract |
| Specification | 5%, 10%, 25% Gingerol HPLC |
| Type | Herbal Extract |
| Appearance | Brown Powder |
| Main Application | Food additives, Health products |