Maca P.E. is the extract of Maca, a unique plant growing in the Andes of South America. Its rhizome resembles a radish and its leaves are oval. Often referred to as "South American ginseng" due to its rich nutritional profile, Maca is a natural food rather than a medicine. Scientific research indicates that Maca contains four alkaloids, glucosinolates, and essential vitamins such as protein, amino acids, polysaccharides, minerals, and various natural plant active ingredients.
| Product Name | Maca Extract |
| Format | Fine Powder |
| Color | Brown |
| Solubility | Soluble in water |
Frequently Asked Questions
What is the standard specification for your Maca Extract?
The standard specification provided is a 10:1 extract ratio in fine powder form.
Is the Maca Extract powder water-soluble?
Yes, the fine brown Maca Extract powder is completely soluble in water, making it suitable for various liquid applications.
What are the primary applications for this product?
It is widely used in the food industry, health care products, and pharmaceutical manufacturing for items like tablets, capsules, and lotions.
What is the source of your Maca?
The extract is derived from the Maca plant (flower/rhizome part), originally native to the Andes of South America and cultivated through artificial planting.
What type of extraction method is used?
We utilize professional Solvent Extraction to ensure the retention of active botanical ingredients like alkaloids and glucosinolates.
How is the product packaged for transport?
The product is typically packed in vacuum-sealed drumplastic containers, with a standard transport package of 25kg net in a cardboard drum.